Jorge Cadena Iniguez | Agricultural and Biological Sciences | Excellence in Research Award

Prof. Dr. Jorge Cadena Iniguez | Agricultural and Biological Sciences | Excellence in Research Award

Postgraduate College, San Luis Potosi Campus | Mexico

Prof. Dr. Jorge Cadena-Iniguez is a botanist and Phyto chemist widely recognized for his contributions to plant genetic resources, agricultural biodiversity, and the scientific advancement of Sechium edule (chayote). His research spans plant physiology, biochemical and phytochemical characterization, genetic improvement, postharvest biology, and the generation of value-added innovations derived from underutilized crops. He has built a solid scientific trajectory, reflected in 87 documents indexed in Scopus, 627 citations, and a Scopus h-index of 13, demonstrating his consistent impact on plant science, agronomy, and natural-product research. Dr. Jorge Cadena-Iñiguez integrates molecular tools, metabolite profiling, conservation biology, and biotechnology to support the sustainable use, improvement, and valorization of agricultural species, particularly those with ancestral, endemic, or underexploited importance. His leadership includes founding the global germplasm bank of Sechium edule, contributing to the development of biodiversity governance models aligned with the Nagoya Protocol, and participating in national and international initiatives focused on agricultural biodiversity conservation. His research has enabled the development of new varieties, technological innovations, and patented processes that strengthen rural value chains and promote the bioeconomic potential of native crops. Alongside these contributions, he has guided numerous graduate researchers and supported the scientific community through editorial service, peer review, and international collaborations. His body of work has been recognized for advancing agricultural innovation, enhancing the understanding of functional compounds in plants, and promoting sustainable strategies for genetic resource management.

Profiles: Scopus | Google Scholar | ORCID | ResearchGate

Featured Publications 

1. Iniguez Luna, M. I., Cadena-Zamudio, J. D., Ramírez-Mosqueda, M. A., Aguirre Noyola, J. L., Cadena, D. A. A., & Cadena-Iniguez, J. (2025). Molecular docking as a key driver of biocontrol for agri-food security. BioTech, 14(80), 1–25.

2. Barrera-Guzman, L. A., Cadena-Iniguez, J., Legaria-Solano, J. P., Cisneros-Solano, V. M., Watanabe, K. N., & Cadena, D. A. A. (2025). Biogeographical analysis of the Central American clade of Sechium (Cucurbitaceae). Revista de Biologia Tropical, 73(e20251987), 1–14.

3. Cadena-Iniguez, J., Arevalo-Galarza, M. de L., Aguirre-Medina, J. F., Avendano-Arrazate, C. H., Cadena, D. A. A., Cadena-Zamudio, J. D., Soto-Hernandez, M., Cisneros, V., Ruiz-Posadas, L. M., Soto-Mendoza, C., & Mejia Mendez, J. L. (2025). Chayote [Sechium edule (Jacq.) Sw.] fruit quality influenced by plant pruning. Horticulturae, 11(8), 1–23.

4. Aguiniga-Sanchez, I., Morales-Altamirano, A. M., Santiago-Osorio, E., Rosado-Perez, J., Cadena-Iniguez, J., Mendoza-Nunez, V. M., Weiss-Steider, B., Gavia García, G., Arista-Ugalde, T. L., Arreola-Gomez, N. A., Amador-Gomez, A. I., & Montiel Garcia, L. D. (2025). Hypoglycemic and lipid metabolic control in streptozotocin-induced diabetic mice by hybrid extract. Food Bioscience, 68(20), Article 106499.

5. Santiago-Osorio, E., Ramirez-Padilla, M. G., Mendoza-Nunez, V. M., Cadena-Iniguez, J., Soto-Hernandez, M., Rosado-Perez, J., Romero-Lopez, E., Weiss-Steider, B., Gavia-Garcia, G., Arista-Ugalde, T. L., Cisneros-Solano, V. M., & Aguiñiga-Sanchez, I. (2025). Hepatoprotective effect of the Sechium HD-Victor hybrid extract in a model of liver damage induced by carbon tetrachloride in mice. Biomedicine & Pharmacotherapy, 183, Article 117831.

Sbahrokh Khanizadeh | Biological Sciences | Editorial Board Member

Dr. Sbahrokh Khanizadeh | Biological Sciences | Editorial Board Member

Editor in Chief | ELM Consulting | Canada

Sbahrokh Khanizadeh is a distinguished plant scientist known for influential work in fruit physiology, molecular biology, and crop improvement. His research spans multi-omics analysis, stress-response mechanisms, and biochemical pathways that shape key fruit quality traits, particularly in pears and strawberries. He has made notable contributions to understanding polyphenol composition, lignification processes, and regulatory gene networks involved in fruit texture and development. His collaborations with international research teams highlight his role in advancing modern horticultural science. Trained in plant biology and horticultural science, he has developed strong expertise in molecular genetics, fruit physiology, and biochemical trait analysis. His research experience includes leading studies on lignification, polyphenolic pathways, heat-stress responses, and the identification of genes influencing fruit structure. Recognized for scientific excellence, editorial service, and a strong publication record, he continues to contribute significantly to the progress of plant genomics and fruit-quality enhancement.

Profile : Scopus 

Featured Publications 

A critical review on pear fruit polyphenols and chlorogenic acid: Composition, bioavailability, and pharmacological potential. (n.d.). Journal unavailable. Cited by: 1.

Multi-omics analyses reveal stone cell distribution pattern in pear fruit. (2023). Plant Journal. Cited by: 35.

Transcriptome analysis provides new ideas for studying the regulation of glucose-induced lignin biosynthesis in pear calli. (2022). BMC Plant Biology. Cited by: 13.

Exogenous melatonin alleviates heat-induced oxidative damage in strawberry (Fragaria × ananassa cv. Ventana). (2022). Journal of Plant Growth Regulation. Cited by: 61.

Analysis of PRX gene family and its function on cell lignification in pears (Pyrus bretschneideri). (2021). Plants. Cited by: 13.

Wedajo Gebre | Biological Sciences | Editorial Board Member

Mr. Wedajo Gebre | Biological Sciences | Editorial Board Member

Wedajo Gebre | Jinka University | Ethiopia

Wedajo Gebre is an emerging researcher recognized for his growing contributions to agricultural science, with a focus on crop improvement and genetic diversity. His work explores natural variability in traditional crops to support sustainable agriculture and strengthen food security. He emphasizes the value of indigenous genetic resources and applies modern breeding approaches to identify promising traits for crop development. His research reflects a strong commitment to improving plant performance, understanding grain-quality characteristics, and enhancing local crop varieties suited to diverse environments. Through collaborative studies and analytical research, he contributes to bridging traditional agricultural knowledge with scientific innovation, supporting community-focused agricultural progress and long-term sustainability.

Profile : Scopus 

Featured Publications 

Gebre, W., Mekbib, F., Tirfessa, A., & Bekele, A. (2024). Genetic variability among lowland sorghum accessions collected from southern Ethiopia for grain quality traits. Heliyon, 10(4), e25323.