Prof Lachezar Filchev | Remote sensing | Best Researcher Award |

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Prof. Lachezar Filchev | Remote sensing | Best Researcher Award | 

Professor, at Space Research and Technology Institute SRTI-BAS, Bulgaria.

Prof. Lachezar Filchev is a distinguished researcher in environmental science, remote sensing, and GIS, with extensive experience in space and earth observation technologies. His work spans landscape-ecological analysis, geospatial data modeling, and environmental monitoring, contributing to global sustainability and natural resource management. Over the years, he has played a pivotal role in international research collaborations, utilizing advanced geospatial techniques to address critical environmental challenges.

Professional Profile

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Google Scholar

Education 🎓

Prof. Filchev holds a Ph.D. in Environmental Science from the Bulgarian Academy of Sciences, successfully defended on January 18, 2012. He earned his Master’s (M.Sc.) and Bachelor’s (B.Sc.) degrees in Geography from Sofia University, achieving outstanding academic performance with GPAs of 6.00 and 5.99, respectively. Additionally, he has obtained certifications in Environmental Management and Applied Informatics, enhancing his expertise in data-driven environmental research.

Professional Experience 💼

With over 15 years of research experience, Prof. Filchev has held key positions at leading scientific institutions, including:

Soil Resource Agency – GIS and Remote Sensing (2006)

Space Research Institute – Remote Sensing of the Earth (2006–2012)

Space and Solar-Terrestrial Research Institute, Bulgarian Academy of Sciences (2010–2015)

Space Research and Technology Institute, Bulgarian Academy of Sciences (2012–2018)

Throughout his career, he has led multidisciplinary research teams, contributed to major international projects, and advanced the integration of GIS and remote sensing in environmental science.

Research Interests 🌍

His research is centered on remote sensing, GIS applications, and earth observation technologies for environmental monitoring and sustainable land-use management. Prof. Filchev has contributed significantly to studying land-use conflicts, stream network changes, landslide detection, and electromagnetic pollution monitoring. His work integrates satellite data, geospatial modeling, and environmental impact assessments to develop solutions for climate change adaptation and natural resource conservation.

Awards & Honors 🏆

Prof. Filchev has been recognized for his contributions to environmental research and remote sensing through various national and international collaborations. His participation in EU-funded projects such as SEE_ERA.NET has bolstered scientific cooperation and technological advancements in environmental monitoring.

Top Noted Publications 📚

Multi-Sensor Spectral Synergies for Crop Stress Detection and Monitoring in the Optical Domain: A Review

Authors: K. Berger, M. Machwitz, M. Kycko, S.C. Kefauver, S. Van Wittenberghe, et al.

Journal: Remote Sensing of Environment

Citations: 152

Index: 280 (Article No. 113198)

Year: 2022

Caring for Soil is Caring for Life: Ensure 75% of Soils are Healthy by 2030 for Healthy Food, People, Nature, and Climate – Interim Report of the Mission Board for Soil Health

Authors: C. Veerman, T.P. Correia, C. Bastioli, B. Biro, J. Bouma, E. Cienciala, et al.

Publisher: Publications Office of the European Union, Luxembourg

Citations: 132

Index: N/A

Year: 2020

Assessing Soil Erosion Risk through Geoinformation Sciences and Remote Sensing – A Review

Authors: L. Filchev, V. Kolev

Book Chapter: Recent Technologies for Disaster Management (Edited by P.K. Rai, P. Singh, V.N. Mishra)

Citations: 63

Index: N/A

Year: 2021

Single- and Multi-Date Crop Identification Using PROBA-V 100 and 300 m S1 Products on Zlatia Test Site, Bulgaria

Authors: E. Roumenina, C. Atzberger, V. Vassilev, P. Dimitrov, I. Kamenova, M. Banov, et al.

Journal: Remote Sensing

Citations: 35

Index: 7 (Issue 10), Pages 13843–13862

Year: 2015

Surveys, Catalogues, Databases/Archives, and State-of-the-Art Methods for Geoscience Data Processing

Authors: L. Filchev, L. Pashova, V. Kolev, S. Frye

Book Chapter: Knowledge Discovery in Big Data from Astronomy and Earth Observation

Citations: 30

Index: Pages 103–136

Year: 2020

Conclusion

Dr. Lachezar Filchev is a strong candidate for the Best Researcher Award, particularly in the fields of environmental science, remote sensing, and GIS. Strengthening leadership in funded projects and increasing high-impact publications could further enhance his chances.

Mrs Jing lI | Animal Science | Best Researcher Award |

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Mrs. Jing lI | Animal Science | Best Researcher Award | 

Technical Manager , atNanjing Agriculture University, China.

Mrs. Jing Li is a dedicated researcher and industry leader in animal nutrition and feed science, with extensive expertise in feed formulation, biotechnology, and livestock nutrition management. With a Ph.D. in Animal Nutrition, she has contributed significantly to both academia and the agricultural industry through research, product innovation, and technical services. Her work focuses on enhancing livestock feed efficiency, optimizing nutritional strategies, and developing sustainable solutions for the animal feed sector.

Professional Profile

Scopus

Education 🎓

Mrs. Jing Li earned her Ph.D. in Animal Nutrition and Feed Science from Nanjing Agricultural University (2013–2017), where she specialized in livestock nutrition, feed formulation, and microbiological impacts on animal health. Prior to this, she completed her Master’s degree (2010–2013) in the same field from Nanjing Agricultural University and her Bachelor’s degree (2006–2010) from Qingdao Agricultural University, building a strong foundation in animal science.

Professional Experience 💼

With over a decade of experience, Mrs. Jing Li has held leadership roles in the animal feed industry, bridging research with practical applications:

Technical Promotion Director at Beijing Keweibo Biotechnology Co., Ltd. (2022–present), leading product development, technical services, and global market expansion.

Technical Service Director at Beijing Shengtuoda Biotechnology Co., Ltd. (2017–2022), specializing in feed formulation, customer training, and scientific consulting.

Collaborated with leading feed companies such as CP GROUP, WELLHOPE, DBN GROUP, and WEST HOPE GROUP, providing technical expertise and research-driven solutions.

Research Interests 🌍

Her research is centered on livestock nutrition, feed additives, and microbiology, aiming to enhance feed efficiency, gut health, and sustainable animal farming. She has conducted studies on protein feedstuffs, enzyme applications in animal diets, and the effects of environmental factors on animal health. Her expertise extends to feed formulation for swine, poultry, and ruminants, contributing to improved nutritional strategies and livestock performance.

Awards & Honors 🏆

Granted multiple patents for innovations in animal nutrition and feed science.

Recognition for contributions to animal nutrition research through industry collaborations.

Key contributor to school-enterprise cooperation projects, fostering industry-academic partnerships.

Top Noted Publications 📚

Title: Identification of a Novel Hybrid Sterility Locus S67 Between Temperate Japonica Subgroup and Basmati Subgroup in Oryza sativa L.

Authors: Y. Lv, Yonggang; J. Li, Jing; Y. Yang, Ying; Y. Zhang, Yu; D. Tao, Dayun

Citations: 1

Index: Scientific Reports

Year of Publication: 2024

Conclusion

Dr. Jing Li is a strong candidate for a research award, particularly in applied animal nutrition and biotechnology. While she has made significant contributions through research, patents, and industry leadership, strengthening her global research influence and publication record in high-impact journals would enhance her eligibility for top-tier research awards.

Assoc. Prof. Dr Maumi Kamiyama | Agriculture | Best Researcher Award |

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Assoc. Prof. Dr Maumi Kamiyama | Agriculture | Best Researcher Award

Associate professor, at Jumonji University, Japan

Assoc. Prof. Dr. Masumi Kamiyama is an accomplished academic and researcher, currently serving as an Associate Professor in the Department of Food and Nutrition at Jumonji University, Saitama, Japan. She holds a Ph.D. in Bioscience from Ochanomizu University in Tokyo, Japan, and has a strong background in food science and nutrition. Dr. Kamiyama’s research primarily focuses on chronic diseases such as diabetes, hypertension, and kidney diseases, with a particular emphasis on diabetic nephropathy and the renin-angiotensin system. Her work also explores the beneficial effects of polyphenols and other natural compounds in managing oxidative stress and inflammation, aiming to improve public health. Throughout her career, she has contributed to numerous publications in reputable journals and has held postdoctoral research positions at institutions such as Tulane University and RIKEN, Japan. Dr. Kamiyama’s research has significantly advanced the understanding of biochemical pathways involved in chronic diseases, positioning her as a key figure in the field of nutrition and biochemistry.

Professional Profile

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Education 🎓

Dr. Masumi Kamiyama earned her Ph.D. in Bioscience from Ochanomizu University, Tokyo, Japan, in 2003, with a thesis on environmental science for human life. Prior to this, she completed her Master’s degree in Food Science and Nutrition from Jissen Women’s University (1999) and obtained her Bachelor’s degree in Food and Health Sciences from the same institution in 1996. Her academic foundation has strongly shaped her research focus in biochemistry and nutrition, particularly with regard to chronic diseases.

Experience 💼

Dr. Kamiyama is currently an Associate Professor at Jumonji University in Saitama, Japan, where she leads the Department of Food and Nutrition. She has also held esteemed positions in several prestigious institutions, such as a Postdoctoral Research Fellow at Tulane University in New Orleans, USA, and RIKEN in Kanagawa, Japan. Her role as a Project Reader for the NAGANO project further underscores her ability to work across diverse settings, driving impactful research in food technology and health sciences.

Research Interest 🔬

Dr. Kamiyama’s research spans crucial areas such as diabetes, kidney diseases, hypertension, nutrition, and polyphenols, with a significant focus on diabetic nephropathy. Her work explores the molecular mechanisms underlying these conditions, particularly through the lens of the renin-angiotensin system, oxidative stress, and antioxidant activity. Dr. Kamiyama has also extensively studied the role of natural bioactive compounds, such as polyphenols and flavonoids, in managing chronic diseases, showcasing a deep commitment to improving public health through nutrition and biochemistry.

Award 🏅

Dr. Kamiyama has received recognition for her contributions to medical and nutritional sciences, including multiple postdoctoral fellowships and awards for excellence in research. Her work is widely regarded in the scientific community, especially in the fields of biochemistry and chronic disease prevention. While specific awards are not listed, her influential publications and international collaborations highlight her prominent role in advancing health sciences.

Top Noted Publication 📑

Title: Isoflavones inhibit hydrogen peroxide-induced angiotensinogen secretion in mesangial cells
Author(s): Masumi Kamiyama
Citations: Not available
Index: Current Topics in Nutraceutical Research (2024)
Year of Publish: 2024

Title: Importance of angiotensinogen as an upstream factor of the intrarenal renin-angiotensin system in patients with diabetic nephropathy
Author(s): Masumi Kamiyama
Citations: Not available
Index: Annals of Cardiology and Vascular Medicine (2023)
Year of Publish: 2023

Title: Role of degradation products of chlorogenic acid in the antioxidant activity of roasted coffee
Author(s): Masumi Kamiyama
Citations: Not available
Index: Journal of Agricultural and Food Chemistry (2015)
Year of Publish: 2015

Title: Detailed localization of augmented angiotensinogen mRNA and protein in proximal tubule segments of diabetic kidneys in rats and humans
Author(s): Masumi Kamiyama
Citations: Not available
Index: International Journal of Biological Sciences (2014)
Year of Publish: 2014

Title: Antioxidant/anti-inflammatory activities and chemical composition of extracts from the mushroom Trametes versicolor
Author(s): Masumi Kamiyama
Citations: Not available
Index: International Journal of Nutrition and Food Sciences (2013)
Year of Publish: 2013

Title: Increase of bioactive sulforaphane and its related compounds with sulfur compounds in broccoli (Brassica oleracea var. italica) sprouts during cultivation
Author(s): Masumi Kamiyama
Citations: Not available
Index: International Journal of Agricultural Innovation Research (2013)
Year of Publish: 2013

Title: Oxidative stress/angiotensinogen/renin-angiotensin system axis in patients with diabetic nephropathy
Author(s): Masumi Kamiyama
Citations: Not available
Index: International Journal of Molecular Sciences (2013)
Year of Publish: 2013

Conclusion

Dr. Masumi Kamiyama’s extensive expertise in biochemistry, her leadership as an associate professor at Jumonji University, and her cutting-edge research in diabetic nephropathy and related fields make her a strong candidate for the Best Researcher Award. Her work has significant implications for public health, particularly in improving outcomes for diabetes and kidney disease patients. Expanding her collaborations and increasing public engagement would help maximize the societal impact of her research. She is well-positioned to be a recognized leader in the field for years to come.