Rahul Kumar | Microbiology | Best Researcher Award |

Mr. Rahul Kumar | Microbiology | Best Researcher Award 

Research Scholar, at Graphic Era University, India.

Mr. Rahul Kumar is a dedicated microbiologist and research scholar with a multidisciplinary academic foundation and practical experience in diagnostic laboratories and healthcare institutions. He is currently pursuing a Ph.D. in Microbiology from Graphic Era (Deemed to be University), Dehradun, India. Rahul is a committed researcher with a keen interest in antimicrobial resistance, infectious diseases, and medical neuroscience. With over four years of hands-on laboratory experience in reputed institutions, including Max Healthcare Pvt. Ltd., he has cultivated strong skills in microbiological testing, lab management, and academic research. He is also an active member of the American Society of Microbiology and the Council of Alternative Systems of Medicines.

Professional Profile

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Education 🎓

Rahul Kumar has pursued a rich and evolving academic path in life sciences and clinical diagnostics. He is currently enrolled in a Doctor of Philosophy (Ph.D.) program in Microbiology (2023–2026) at Graphic Era (Deemed to be University), with coursework CGPA of 8.00. In 2025, he completed a Postgraduate Diploma in Medical Neuroscience from Duke University, USA, with an A+ grade. He earned his M.Sc. in Microbiology from Ch. Charan Singh University, Meerut, in 2022 with a CGPA of 8.28/10. His thesis explored the antimicrobial activity of medicinal plants against human pathogenic bacteria. He holds a B.Sc. (Hons) in Microbiology and a Diploma in Medical Laboratory Technology (DMLT), alongside standard high school education in biological sciences.

Experience 💼

Rahul has accumulated over 4.5 years of laboratory and healthcare experience in both clinical and academic settings. He served as a Scientific Officer in Lab Services at Max Healthcare Pvt. Ltd., New Delhi (April 2021 – February 2023), where he supervised diagnostic reporting and ensured quality testing across microbiology and related domains. He also worked as a Microbiologist at Aarna Diagnostic Center, Dehradun (June 2023 – December 2023), where he managed microbiology and pathology labs. Currently, as a Research Scholar at Graphic Era University (since January 2023), he is involved in teaching, lab handling, and scholarly research. Earlier, he held the position of Microbiologist and Lab In-Charge at Shree Jeewan Hospital & Diagnostic Center, New Delhi.

Research Interest 🔍

Rahul’s research interests are diverse yet focused within the biomedical and microbiological sciences. His primary areas include Microbiology, Antimicrobial Resistance, Infectious Diseases, Medical Neuroscience, Cancer Biology, and Bacteriology. His work bridges the gap between clinical diagnostics and academic research, targeting both public health concerns and therapeutic innovations.

Awards 🏆

Rahul Kumar has been recognized for his scholarly efforts at national academic forums. He secured 3rd position in the Best Paper Presentation Award at the MICROS 2024 National Conference organized by Graphic Era (Deemed to be University), for his paper titled “Antimicrobial Resistance Pathogenesis and Transmission Dynamics: A Critical Review.” His memberships in the American Society of Microbiology and the Council of Alternative System of Medicines further validate his professional credibility and commitment to scientific advancement.

Top Noted Publications 📚

Title: Assessing the Contamination Risk of Salmonella enterica subsp. in Green Leafy Vegetables
Authors: Rahul Kumar, Neha Kamboj, Vinod Kumar, Sanjay Kumar, Navin Kumar, Pankaj Gautam
Journal: Journal of Pure and Applied Microbiology
Year of Publication: 2025
Index: Crossref
DOI: 10.22207/JPAM.19.1.36

Title: Antibacterial and Antiprotease Activities of Fermented Barnyard Millet (Echinochloa frumentacea) Protein Hydrolysate
Authors: Neha Kamboj, Rahul Kumar, Navin Kumar, Manoj Pal, Pankaj Gautam
Journal: Food Chemistry: X
Year of Publication: 2025
Index: Scopus / Elsevier
DOI: 10.1016/j.fochx.2025.102511

Title: Potential and Limitation of Peptides from Native Plants of Uttarakhand
Authors: Neha Kamboj, Rahul Kumar, Navin Kumar, Pankaj Gautam
Journal: International Journal of Peptide Research and Therapeutics
Year of Publication: 2024
Index: Scopus / Springer
DOI: 10.1007/s10989-024-10634-6

Conclusion

Mr. Rahul Kumar exemplifies the qualities of a rising scientific professional. With a solid academic foundation, practical laboratory expertise, and a sharp research focus on urgent global health issues, he is poised to make significant contributions to microbiology and medical neuroscience. His trajectory reflects a blend of clinical skill and academic rigor, making him a suitable candidate for national and international recognition in research and innovation.

Prof Krzysztof Żyła | Food Biotechnology | Best Researcher Award |

Prof Krzysztof Żyła | Food Biotechnology | Best Researcher Award

Professor, at University of Agriculture in Krakow, Poland,Poland

Professor Krzysztof Żyła is a distinguished expert in food biotechnology and enzymology with over 45 years of research experience. He holds a Ph.D. in Food Technology (1988) from the Agricultural Academy in Krakow and later achieved habilitation at the University of Agriculture in Krakow. His groundbreaking research focuses on microbial enzymes in food and feed applications, particularly phytases in poultry nutrition, leading to enhanced phosphorus retention, improved feed efficiency, and reduced environmental impact.

Professional Profile

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Education 🎓

Professor Krzysztof Żyła, born in 1956, earned his Ph.D. in Food Technology (1988) from the Agricultural Academy in Krakow, Poland. His doctoral research focused on the properties and applications of acid phosphatase from Aspergillus niger. He later obtained his habilitation from the University of Agriculture in Krakow, specializing in phytases and enzymatic processes in poultry nutrition. In 2003, he was appointed Professor of Agricultural Sciences, and in 2012, he achieved the rank of Full Professor.

Experience 💼

Prof. Żyła has had an extensive academic and industrial career:

Department Head (1999–2021) – Led the Department of Food Biotechnology at the University of Agriculture in Krakow.

Postdoctoral Researcher (1993–94) – Conducted research at the Animal Science Research Center, University of Missouri, USA.

Industry Collaborations – Worked with AB Enzymes GmbH (Germany), Novo Nordisk (Poland), and Hoffman La Roche (Switzerland) on enzyme applications in food processing.

International Research Projects – Secured funding from the U.S. Department of Agriculture, the Polish Ministry of Science, and European research grants.

Research Interest 🔬

Prof. Żyła has dedicated over 45 years to research in food biotechnology and enzymology, with a strong emphasis on microbial enzymes in food and feed applications. His groundbreaking work in phytase enzymes has revolutionized poultry nutrition, proving that enzyme supplements can enhance phosphorus retention, reduce environmental pollution, and improve feed efficiency. His research has also extended to bioactive compounds in food processing, including studies on buckwheat beer production and optimizing beer fermentation parameters for improved quality.

Award 🏅

Prof. Żyła has received multiple recognitions for his contributions to science, including:

Two Letters of Recognition from the University of Missouri-Columbia (USA) for outstanding research.

Awards from the University of Agriculture in Krakow for excellence in research and academic contributions.

Invited speaker at major international conferences, including the World Poultry Congress (Montreal) and the World Congress of Biotechnology (Krakow).

Served as a panelist for the European Union’s research grant review committee.

Top Noted Publication 📑

  • Title: Effects of super dosing of phytase B on egg production and quality in laying hens
    Authors: Ł. Byczynski, Łukasz; K. Zyla, Krzysztof; A. Arczewska-Włosek, Anna; S. Świątkiewicz, S.; A. Starzyńska-Janiszewska, Anna
    Citations: 0
    Index: Annals of Animal Science
    Year of Publication: 2024
  • Title: Simultaneous optimization of acetaldehyde and DMS concentrations for better sensory quality of beer fermented on an industrial scale
    Authors: K. Kucharczyk, Krzysztof; K. Zyla, Krzysztof; T. Tuszyński, Tadeusz
    Citations: 10
    Index: Foods
    Year of Publication: 2020
  • Title: Volatile esters and fusel alcohol concentrations in beer optimized by modulation of main fermentation parameters in an industrial plant
    Authors: K. Kucharczyk, Krzysztof; K. Zyla, Krzysztof; T. Tuszyński, Tadeusz
    Citations: 10
    Index: Processes
    Year of Publication: 2020
  • Title: The impact of phytases on the release of bioactive inositols, the profile of inositol phosphates, and the release of selected minerals in the technology of buckwheat beer production
    Authors: R. Duliński, Robert; M. Zdaniewicz, Marek; A. Pater, Aneta; D. Poniewska, Dagmara; K. Zyla, Krzysztof
    Citations: 17
    Index: Biomolecules
    Year of Publication: 2020

Conclusion

Professor Krzysztof Żyła is an exceptional candidate for the Best Researcher Award, given his groundbreaking contributions to food biotechnology, enzymology, and sustainable nutrition. His extensive research, industrial collaborations, and leadership in academia make him a highly deserving recipient. With continued emphasis on global research visibility, interdisciplinary innovations, and commercialization, his work can achieve even greater recognition and impact.